Nothing but the best option

 

 

To stay on top requires an eye for detail and continous improvement. As a result, Samherji Fiskeldi are always on the lookout for new and more optimal machines for their production facilities. Based on in-depth testing and analysis, Samheriji Fiskeldi choose UNI-Food Technic as the best and most fitting partner and replaced their former supply machines with two 400 Series Dual Lane Pinboning machines.  

 

“Our filleting factory in Sandgerði is designed with full automation where possible and focus on Product Quality in every step of the process. This makes it extremely important that we have the best option available to sufficiently remove the pinbones out with minimum rework on the post pinbone check line.”

 

Sunneva Ósk Þóroddsdóttir, Operations and Quality Manager

 

 

 

Playing a key role in fulfilling customer demands


The two pinboning machines from Uni-Food Technic, delivered in 2023, have lived up to all expectations at Samheriji Fiskeldi – both in terms of reliability, operations and performance. This has, of course, made the choice to add more pinboners from Uni-Food Technic very easy. After the delivery of a third, now a fourth 400 Series Dual Lane Pinboning machines have been purchased and installed at Samheriji Fiskeldis operations in Sandgerði, Iceland. 

 

 

“With the new installation we are increasing our filleting and value added production capacity,  where the new pinboner from Uni-Food Technic plays a key role in fulfilling our increased customer demands for high quality Arctic Char products.“”

 

Sunneva Ósk Þóroddsdóttir, Operations and Quality Manager

 

A partnership for growth

“We are extremely proud and grateful for our long-term partnership with Samherji Fiskeldi as they are surely “Best in Class” throughout their entire Salmon and Arctic Char Farming and Value-Added operations. We thank them for the trust they have in our technical solutions and wish them continuous growth and ongoing success in their markets.“

 

Sigurjón Gísli Jónsson, CEO of Uni-Food Technic Iceland ehf.

 

 

 

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